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Organic mixed greens mixed with red cabbage, grilled chicken thigh, cucumbers, carrots, tomatoes, and crispy wontons, tossed in our "broke da mouth" Asian dressing.
Three crispy, flaky pieces of ginger beer battered ono, house-made tarter sauce & fries.
Fresh Ahi with cucumber, red onion, greens, sweet soy & wasabi aioli on rice.
Served with a scoop of rice, and our Hawaiian style potato mac salad.
Savory shredded pork & cabbage slow roasted Hawaiian style in banana & ti leaves.
A local favorite. Marinated chicken thigh topped with grilled pineapple and house teriyaki sauce.
Fall off the bone ribs smothered in our sticky sweet guava shoyu sauce.
All our burgers are served nestled between soft Brioche buns. Served with fries or add side house salad ($5), or side Caesar salad ($5). Burger add ons: Avocado ($4) or Bacon ($4).
Mix crispy fried spam with beef, top it with sauted onions, pickled veggies, provolone, cabbage slaw, and shoyu mayo, and you've got our famous Iniki Burger! No courage? No need, we've got a spam-free burger available for you upon request.
Our mouthwatering beef burger, topped with grilled fresh pineapple, cabbage slaw, shoyu mayo, and our house teriyaki glaze.
4 oz of fish, shoyu mayo, cole slaw, pickled onions, and grilled fresh pineapple, served either Cajun style or salt n pepper.
Vegan burger, topped with sautéed onion, pickled onions, vegan mayo, cabbage slaw and pineapple.
Meatless burger, topped with sautéed onion, pickled onions, vegan mayo, cabbage slaw and pineapple.
Three soft taro buns filled with juicy pulled pork that's slow roasted in banana & ti leaves, then tossed in our house Hawaiian BBQ sauce, soy mayo, and topped with cabbage slaw.
Three soft taro buns filled with Bruddah Dave's Taro Sausage patty, roasted in banana & ti leaves, then tossed in our house Hawaiian BBQ sauce, soy mayo, and topped with cabbage slaw.
Juicy 1/2 pound beef burger, with cheddar cheese, lettuce, tomato & onion.
Delicious teriyaki chicken thigh topped with grilled fresh pineapple, cabbage slaw, shoyu mayo, and our house teriyaki glaze.
All dressings made from scratch. Choice of: Guava Vinaigrette, Asian Sesame, Bleu Cheese, Caesar. Add Chicken ($8), Shrimp ($14), Seared Ahi (Market), Bacon ($4), or Avocado ($4)
Organic mixed greens, red cabbage, cucumbers, carrots, tomatoes, and our house dressing.
Crisp romaine lettuce tossed in our house-made classic Caesar dressing made with anchovy, topped with herbed croutons and parmesan cheese.
Fall off the bone ribs smothered in our sticky sweet guava shoyu sauce.
7 Wings fried to golden perfection and tossed in our bold hot sauce. Served with GTA or Blue Cheese.
Battered Zucchini with dipping sauce.
Crispy on the outside, fluffy on the inside and seasoned with salt and pepper.
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Tiki Iniki strives to serve local organic foods. Some menu and drink options may be limited from time to time, based upon availability. Menu prices are subject to change without notice. Max 3 credit cards per tables. For parties of 6 or more, a 20% gratuity will be added. No substitutions please. Mahalo.
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